First brewed in collaboration with our friends at Amundsen Brewery, Oslo, Alf is a pale ale. Dank Vermont yeast accentuates the stone fruit and tropical fruit character brought by a heavy dry-hop of Mosaic, Enigma and Denali, whilst a protein-heavy grist gives a full, pillowy body.

Suitable for vegans.

The sweetest of them all, Tarocco blood oranges are known for their distinctly bright citrus & delicate raspberry flavour. With added tang from the yeast & a touch of salt to elevate the fruit, this Blood Orange Gose is summer-ready.

Suitable for vegans.

Brewed with our friends at Ossett Brewery, a progressive and passionate brewery housed in the heart of Yorkshire. This beer displays malty sweetness, with hints of caramel rounded by moderate fruity esters. Followed up by a deep plum flavour and drinkable tang.

Brewed with our friends at The Chorlton Tap to celebrate the 20th Anniversary of the Chorlton Beer & Cider Festival. We asked the staff to help us design their perfect pint; a mountain pale, soft balanced base holding Galaxy, Mosaic & El Dorado hops giving balanced tropical, juicy & citrus fruit notes, with a moreish bitter finish.

Suitable for vegans.