Divebomb is an explosion of mango, pineapple and tangerine with a refreshing grapefruit bitterness. Crafted with Crystal malts to give it a soft toffee base notes, hitting that perfect refreshing balance.

Suitable for vegans.

We’ve brewed this cherry ale to support Four & owner Steph, representing Team GB at the “Senior Agility Open” in Germany this year. After a Silver win last year, they’re off again & we get to cheer them on!

Cherry Ale is Steph’s favourite, so we brewed a tart, fruity beer with a smooth wheaty base.

All profits go to Four’s expenses!

Suitable for vegans

Brewed with our friends at The Chorlton Tap to celebrate the 20th Anniversary of the Chorlton Beer & Cider Festival. We asked the staff to help us design their perfect pint; a mountain pale, soft balanced base holding Galaxy, Mosaic & El Dorado hops giving balanced tropical, juicy & citrus fruit notes, with a moreish bitter finish.

Suitable for vegans.

With additions of fresh ginger and lime, this cocktail inspired gose balances gentle heat, bright tart flavours and a touch of salt. Breezin’ is zesty, refreshing and perfect for Summer.

Suitable for vegans.